Zen Dog Gift Pack Version 2 (6 tins)
Silver Needle white tea is Chinese Bai Hao Yin Zhen from the Fujian province of China. The visibly intact downy hairs give Silver Needle its name and become part of the experience. The flavor is of light straw, but with the sweetness of vanilla orchid. The presence of this tea is felt in its physically thick body and an incredible amount of Qi energy released from the prized buds that were hand-picked in the early spring harvest.
Our English Breakfast is 100% Keemun Black tea picked high in the mountains of Qimen in Anhui Province of China. It is smooth, naturally sweet, and creamy without anything added, a favorite tea of the British in the 1800s. Notes of dark chocolate and fruit in an amber brew. A tea to make the Queen proud. Keep this tea aboard ship for your maiden voyage or a daily cup of tea.
Jasmine Dragon Pearls
Jasmine Pearls are extremely time-consuming to produce from hand rolling to scenting. The scenting process involves picking jasmine flowers during the day and then multi-layering them at night when the flowers are in full bloom in a bed of green tea leaves. The jasmine flowers impart their essence and then are removed. When you brew Jasmine Pearls watch them slowly unfurl in your cup as they release the sweet scent of jasmine and expand their gift of Spirit and Nature within you.
ZD House Oolong
Red Bud Peach Tie Kuan Yin style tea is a legendary oolong tea from Fujian Province in China. The tea leaves have undergone post-production hand roasting at low temperatures to bring out the nuances in aroma and flavor. Enjoy smooth lingering notes of honey and peach in a golden liquor.
Erika’s Rose Tea
Erika’s Rose Tea blends sweet Wild Red Rose with spicy Ceylon Cinnamon; a union of Yin and Yang. The purity of Rose pairs perfectly with the earthiness of cinnamon bringing upliftment and grounding into perfect harmony.
Golden Needle - Dian Hong
Golden Needle Dian Hong tea is cultivated in the highest altitudes of Feng Qing county in Yunnan Province of China Golden buds with downy tips are from large-leaf tea bush species. Darker leaves lie within a sea of golden buds. The amber liquor yields tasting notes of chocolate, apricot, clover honey, and a hint of orange.